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Employer Type:
Restaurants
New Upmarket Restaurant Opening in the Winelands!
Food Beverage and Restaurant Management
Full Time
Stellenbosch
Restaurants
More Details
Sous Chef: Renown Steakhouse & Butchery (Central Stellenbosch)
Professional Chefs
Full Time
Stellenbosch
Restaurants
More Details
Junior Floor Manager: Well-known Restaurant, Stellenbosch
Front of House Supervisory Personnel
Full Time
Stellenbosch
Restaurants
More Details
Junior Head Chef : Refined Restaurant (Franschhoek)
Professional Chefs
Full Time
Franschhoek
Restaurants
More Details
Sous Chef: Boutique Deli & Restaurant (Tulbagh)
Professional Chefs
Full Time
Tulbagh
Restaurants
More Details
General Manager: Boutique Deli & Restaurant and the F&B Operations of a luxurious Country House – Tulbagh
Food Beverage and Restaurant Management
Full Time
Tulbagh
Country House
Restaurants
More Details
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