Job Category: Professional Chefs

Exceptional SOUS CHEF Opportunity at a New Cape Town CBD Restaurant 

(Opening April 2025) Overview We invite applications from SOUS CHEFS for our client’s 150-seat establishment.  The restaurant will feature a lunch and dinner service, emphasising locally sourced, seasonal ingredients.   Ideal Candidate Profile: Ideal candidates thrive in fast-paced kitchen environments, possess a strong passion for culinary excellence, and seek career advancement.  Please submit your application if you are a

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Junior Pastry Chef (Franschhoek)

Seeking a skilled Junior Pastry Chef to join luxury property in the heart of Franschhoek Valley.  The ideal candidate has experienced in precision baking using various techniques, pastry decoration and presentation, with a high level of attention to detail, creative, and strong time management skills. We are looking for an individual with a stable track record and

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Sous Chef: Premium Hospitality Portfolio, Franschhoek

Seeking a dedicated professional to join our client’s dynamic kitchen team, where creativity, quality, and excellence are at the heart of everything they do.  Position Requirements Duties and Responsibilities General Duties Remuneration Details Competitive Salary with Benefits (Add-on approach) Start Date Priority Position Consideration Candidates, who are already residing in the Winelands region will have

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Junior Sous Chef & CDP : Upscale Restaurants, Franschhoek

Overview We have exceptional opportunities for a driven and talented Junior Sous Chef and Chef De Partie, with an unwavering passion for the culinary arts. These upscale restaurants are based in the heart of the picturesque Franschhoek. Key Skills and Qualifications: Remuneration Indicate your salary expectation with your application Only candidates with relevant experience and requirements will be shortlisted

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Sous Chef (Paarl)

Overview We have an exceptional opportunity for an experienced Sous Chef to join one of the most innovative catering companies in the Winelands. Our client offers personalised menus for any size event and take extreme measures in service and quality.  We are looking for an experienced SOUS CHEF with sound knowledge of using state of the art cooking techniques,

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Head Chef Position: Upscale Franschhoek Winery

Overview An exceptional opportunity exists for a highly skilled Head Chef to join our client’s dynamic team at a prestigious lunch restaurant situated in the heart of the Franschhoek Wine Route.  The menu showcases a curated selection of antipasti, highlighting estate-grown produce and emphasising partnerships with local artisans. Ideal Candidate Profile: We seek a seasoned Head

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Head Chef: New Fast Food-Style Eatery (Paarl)

Overview We have an exciting opportunity for a talented chef to spearhead a new Fast Food-Style Eatery in Paarl.   We are looking for an experienced Chef with at least 3 year’s experience in a Senior Chef or Kitchen Operations Management role . The ideal candidate has a relevant hospitality qualification and experienced in a high-pressure kitchen

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Head Chef: Franschhoek Upmarket Restaurant

Overview We have an exceptional opportunity for a seasoned HEAD CHEF to join the team of an upmarket Restaurant, located in the picturesque Franschhoek Valley.  We seek an experienced HEAD CHEF with an unwavering passion for culinary arts and a proven ability to craft innovative menus with a commitment to sustainability.The ideal candidate exhibits exceptional culinary skill, organisational, and interpersonal abilities,

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Head Chef: Destination Wine Farm (Stellenbosch Wine Route)

Our client is a world class destination Wine Farm, offering unique Winelands guest experiences.  We have an exceptional opportunity for a seasoned Head Chef with an unwavering passion for the hospitality industry. This 120-seater Bistro-style restaurant provides all-day dining experiences in a refined, yet relaxed setting. The ideal candidate exhibits exceptional culinary, organisational, and interpersonal abilities with strong leadership and

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