Overview This luxurious Winelands Destination presents exceptional guest experiences which includes an upmarket Bistro, found on gentle slopes of vineyards and gazes out across a sea of vines and mountainous landscape of Paarl Valley. We have unique opportunities for TALENTED CHEFS to join our client’s remarkable team.Position Requirements: We are recruiting for the following positions:
Overview We have an exciting opportunity for a skilled and motivated Chef De Partie to join our client’s culinary team at a prestigious 5-star boutique hotel that’s all about luxurious coastal living. In the role of CDP, you will ensure the highest standards of food preparation, presentation, and quality. Position Requirements: Remuneration Detail Start Date Priority Position Consideration Candidates,
*High Priority* Our esteemed client, a distinguished winery, nestled in the heart of Stellenbosch Winelands, has garnered acclaim for its exceptional wines and upmarket dining experiences. We seek an experienced Senior Sous Chef who share our client’s passion for the hospitality industry. The ideal candidate brings at least 3-5 years’ experience gained on Sous Chef Level,
Overview Our client, a well-known Wine Estate, situated in the heart of Stellenbosch Winelands, is looking to employ an experienced PASTRY CHEF DE PARTIE to join their team. We are looking for a creative Pastry Chef de Partie with proven experience in pastry or baking roles, attention to detail, creativity, organizational and leadership skills, recipe development and production planning
**Priority Positions** Overview Our client, a historic farm nestled in the heart of the Stellenbosch Winelands, is known for their unparalleled guest experiences, events venues, and charming accommodations which includes a luxurious self-catering Villa, a charming Guesthouse hosting up to 17 guests and two beautifully appointed cottages. Here, guests can enjoy their extensive Bistro-style food menu and artisanal platters, making
Overview We have dynamic opportunities for experienced CDP, talented COMMIS CHEFS & skilled PASTRY CHEFS at an admired Historic Stellenbosch Wine Estate. We are seeking driven Chefs to join the culinary team at an admired Historic Wine Estate renowned for its commitment to sustainability, terroir-driven cuisine, and a farm-to-table philosophy. This is a unique opportunity for dedicated professionals to contribute to a
Overview Nestled in the heart of the Durbanville Wine Valley, this distinguished winery presents exceptional guest experiences. Amidst the picturesque vineyards, our client’s esteemed restaurant showcases a daily blackboard menu featuring delicious farm-style cuisine. We have exciting career building opportunities for talented Chefs to join our client’s remarkable team. We are recruiting for the following
Situated on the slopes of the Helderberg Mountains in Stellenbosch, this Boutique Winery offers unique guest experiences. The restaurant features a seasonally inspired menu with private dining experiences, exclusive food and wine pairing evenings, delightful high teas and relaxed picnics on the rolling lawns with a popular venue for weddings and events. We have opportunity
Seeking an accomplished Pastry Chef to join a premium property in the beautiful Franschhoek Valley. The ideal candidate would possess a combination of technical skills, creativity, and leadership abilities, with a passion for the F&B industry. Duties and Responsibilities: Experience and Skill: Inherent Requirements: Remuneration Details Competitive Salary with Benefits (Add-on approach) Start Date Priority Position Consideration Candidates,
We have exciting career building opportunities for talented Chef de Partie, Commis Chefs and Pastry Chefs at a prestigious Wine Estate in the heart of Stellenbosch Winelands. If you are serious about elevating your career, with previous experience gained in a sophisticated dining environment, we would like to hear from you. Key Duties: These will be thoroughly discussed with shortlisted candidates Minimum