**Priority Position**
Overview
Our distinguished client, a Boutique Wine Estate situated in Stellenbosch, is looking to employ an Experienced Food And Beverage Manager.
We are looking for an Experienced Food and Beverage Manager with at least 5 years’ experience in this particular role. Any Culinary Background would be beneficial. Someone with a passion for the hospitality industry and the ability to create a curated guest experience. Stable track record essential.
Qualification & Skill
- Bachelor Degree and/or Diploma in Hotel Management, Food and Beverage or Related field
- Strong Financial and Business acumen
- Excellent communication skills
- Minimum of 5 Years of experience in a Food and Beverage Management role
- Ability to lead a dynamic and established team
- Experienced in overseeing and directing multiple teams
- Experienced in preparing organisation wide annual plans including budgets and monitoring financial performance
- Competent in managing policies, processes and procedures
- Ability to monitor and ensure compliance with health, safety, security and other legal requirements
- Effective in creating and fostering an environment of collaboration
Starting Date:
**Priority Positions**
Remuneration:
- Dependant on experience and qualification
Consideration
Candidates, who are already residing in the local Winelands vicinity will have preference. We can only consider South African Citizens or applicants who hold a valid South African Permanent Residence! No Work Permit applications will be accepted! We handle high volumes of applications daily and will only be able to reply, via e-mail, to candidates who have met our clients’ requirements.
Only candidates with the required experience and qualifications will be shortlisted and contacted.
All applications submitted must contain:
- Updated CV with contactable references
- Motivation
- Certified Tertiary Educational documents
- Written Reference Letters
- A recent presentable profile photo’s
- Food profile
How to apply
Email us at info@pmrecruitment.co.za
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