*Priority Position* Overview We have an exciting opportunity for a driven and talented Junior Sous Chef. Our client is located in heart of the picturesque Franschhoek and is known for their exceptional fusion of contemporary global cuisine inspired by bold themes. The ideal candidate exhibits exceptional culinary skill, organisational, and interpersonal abilities, possesses strong leadership qualities, and excels in
*Priority Position* An exceptional opportunity exists for a talented HEAD CHEF to lead the kitchen operations of a popular breakfast and lunch restaurant, situated on the slopes of Simonsberg mountains. The eatery is known for their Mexican and South American-style menu, where one can enjoy a relaxed and curated dining experience. Ideal Candidate: We seek a talented Head Chef with
*Priority Position* Our client, a distinguished boutique property in Franschhoek is seeking to employ a seasoned HEAD CHEF join their motivated team. The ideal candidate has experience in providing an elevated and elegant dining experience, must have solid leadership and culinary skills, a stable track record, with a passion for hospitality and cooking. International culinary experience as
*Priority Position* We have an exciting opportunity for a Senior CDP to join an upmarket Estate near Franschhoek. The position requires a creative and a hands-on approach to food production and cooking. We are looking for an individual with a stable track record, who cares about guest experiences with a passion for cooking and hospitality. Experience on all sections,
Overview We have an exceptional opportunity for an experienced SOUS CHEF to join a leading Catering Company based in the Cape Winelands. Our client offers personalised menus for any size event and take extreme measures in service and quality to ensure unique food experiences. We are looking for an experienced SOUS CHEF with sound knowledge of using state of the
Position Overview Seeking experienced Senior CDP for an upmarket restaurant in Cape Town CBD. We are looking for chefs with experience in a professional kitchen, creative, enthusiastic, chefs, passionate about food and cooking. Experienced in all kitchen sections essential. If you are seeking a career building opportunity in a professional kitchen, we would like to hear
**Priority Positions** Overview Our client, an upmarket restaurant near Franschhoek is looking to employ a talented Pastry Chef to join their dedicated team. The restaurant is known for their delicious farm-to-table fair with an elevated sweet and savoury High Tea menu offering. We are looking for an talented Pastry Chef specialising in desserts, pastries, and baked goods. Sweet and savoury
Overview We have an exciting opportunity for a seasoned Pastry Chef to join our distinguished client situated on a picturesque Wine Estate, strategically located in Durbanville. The restaurant offers a Bistro-style dining experience, serving lunch and dinner daily. We are looking for a talented Pastry Chef with at least 3 years pastry chef experience in a high pressure environment,
Overview Perched above the Indian Ocean on KwaZulu Natal’s Dolphin Coast, this 5-star Boutique Hotel and Spa offers barefoot luxury in an intimate setting. With seven ocean-view rooms, a private villa, serene wellness facilities, and exquisite dining, Our Client is a sanctuary for discerning travellers seeking coastal tranquillity. We are seeking an Executive Chef to lead our
Based on the outskirts of Stellenbosch, this 5-star property is known as a historic landmark in the Winelands. We are seeking a Sous Chef to join our client’s dynamic team. The ideal individual is someone with a strong skill set relating to management, admin, operations with a love for food and staff development. Previous experience in running and