Receptionist & Online Marketing: 5* Heritage Wine Estate (Franschhoek)

Job Category: Marketing Receptionist
Job Type: Permanent
Job Location: Franschhoek
Employer Type: Wine Estate
Salary Type: Monthly
Province: Western Cape


Situated in the magnificent Franschhoek Valley, this 5-Star Heritage Wine Estate is known as a landmark in the Winelands and provides a unique destination presenting many elements including award winning wines, exceptional culinary experiences, luxurious accommodation, to mention a few.  

Our client is seeking to employ an Experienced Receptionist with online marketing management experience. 

The ideal candidate has a minimum of 3 years previous experience within the Hospitality Sector as receptionist with online marketing experience, ability to manage pressure, excellent written and verbal communication skills, computer literate and Dineplan experience, relevant tertiary education will be advantageous, professional and well groomed. 

In the role of Receptionist and Online- Marketing, you will be expected to control the Switchboard operations, responding to standard Wine Tasting, Restaurant and Deli Reservations via Dineplan and email, able to work flexible hours. Apart from Reception, a key function includes managing online platforms such as, TripAdvisor, Website, Instagram and Facebook.

Position Requirements

  • Previous hospitality experience essential 
  • Flexible working hours
  • Must reside in the vicinity of Franschhoek
  • Guest and service centric 
  • Mature and well spoken (fully bilingual)

Remuneration Details

R12 000 – R15 000 PM (Salary relating to experience and qualification)

Start Date

This is high priority


Candidates, who are already residing in the Western Cape will have preference. We can only consider South African Citizens or applicants who hold a valid South African Permanent Residence! No Work Permit applications will be accepted! Applicants, who live in other provinces of South Africa still need to attend personal interviews and if requested to do any cook-offs, will do so completely at their own expense. We handle high volumes of applications daily and will only be able to reply, via e-mail, to candidates who have met our clients’ requirements.

Due to the high volume of CV’s received, only shortlisted candidates will be contacted.

All applications submitted must contain:

  • Updated CV with contactable references
  • Tertiary Educational documents
  • Written Reference Letters
  • A recent presentable profile photo’s
  • Chefs: 6-8 Food profile photos produced by yourself or in conjunction with the team

How to apply

Email us at


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