Professional Chefs

Junior / Assistant Chef : New Small Country Hotel (Koringberg, Swartland)

Job Category: Professional Chefs
Job Type: Full Time
Employer Type: Hotels
Salary Type: Monthly
Province: Western Cape


Our client located in Koringberg, Swartland region, is seeking a Junior / Assistant Chef for their new five-bedroom hotel, opening in June 2024. The 28-seater restaurant and tea room, MG Canteen, will be dedicated in serving fresh, local produce with vegetables, fruit and herbs harvested from the gardens daily. 

The Key Role of Junior / Assistant Chef will be to take part in the daily kitchen food preparation and cooking activities.

The ideal individual is passionate about the industry and cooking. We are looking for a junior / assistant chef with preferably experience in hot and cold section. A formal Culinary Education will be advantageous.


R5 500 inclusive of single accommodation and all meals

Start date

Priority position


Candidates, who are already residing in the Western Cape will have preference. We can only consider South African Citizens or applicants who hold a valid South African Permanent Residence! No Work Permit applications will be accepted! Applicants, who live in other provinces of South Africa still need to attend personal interviews and if requested to do any cook-offs, will do so completely at their own expense. We handle high volumes of applications daily and will only be able to reply, via e-mail, to candidates who have met our clients’ requirements.

Due to the high volume of CV’s received, only shortlisted candidates will be contacted.

All applications submitted must contain:

  • Updated CV with contactable references
  • Tertiary Educational documents
  • Written Reference Letters
  • A recent presentable profile photo’s
  • Chefs: 6-8 Food profile photos produced by yourself or in conjunction with the team

How to apply

Email us at

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