Overview: Relevant Skills / Experience
We are looking for talented Chef de Partie to join the team in an open kitchen, located in the historical Main House, on our client’s Wellness Farm. The menus focus on produce from the garden where the chefs harvest daily to make a nourishing meal centered around seasonal vegetables, with protein as a side. The food is fresh, healthy, abundant, and flavorful, bringing together the colors of each season.
Our client envision all chefs working in collaboration with visiting chefs from across the world. You should have a minimum of 3 years’ experience in a luxury hospitality environment and be comfortable with interacting with guests. The ideal candidate has excellent communication skills and hold a calm presence under pressure. A formal culinary qualitfication essential.
As a chef de partie, you will take part in the daily food preparation and cooking activities, utilize what is in the garden and suit the guests’ dietaries. Therefore, having a strong knowledge and love for plant-based cooking is important, passion and knowledge of medicinal herbs and vegetables is a plus.
You need to be able work long hours when needed. You would be responsible for always keeping the kitchen clean and presentable and keeping to the Health & Safety standards in all areas.
The ideal candidate is a conscious being, with a heart for sustainability and regenerative practices, with a knowledge and love of all things wellness.
Remuneration
- Dependant on experience
Start Date
Priority Position
Consideration
Candidates, who are already residing in The Winelands Region will have preference. We can only consider South African Citizens or applicants who hold a valid South African Permanent Residence! No Work Permit applications will be accepted! Applicants, who live in other provinces of South Africa still need to attend personal interviews and if requested to do any cook-offs, will do so completely at their own expense. We handle high volumes of applications daily and will only be able to reply, via e-mail, to candidates who have met our clients’ requirements.
Only applicants already residing in South Africa, with the required experience will be contacted.
All applications submitted must contain:
- Updated CV with contactable references
- Tertiary Educational documents
- Written Reference Letters
- A recent presentable profile photo’s
- Chefs: 6-8 Food profile photos produced by yourself or in conjunction with the team
How to apply
Email us at info@pmrecruitment.co.za
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